So what sort of pizza do you like?

[wolfwings]

Some like Neopolital style.

Me? Detroit Greektown all the way. (Not the best place, but the best easy-to-link to one, like many great pizza's and other "street vendor friendly foods" the best places rarely have an on-line presence.)

What about all of you out there?

Comments

[(Anonymous)]

Marcie and I make our own pizzas. Because we eat low-carb, we use this recipe (http://lowcarbdiets.about.com/od/breads/r/flaxpizza.htm) for the crust.

We mix up the toppings as we like, but especially like mixing in different cheeses. Marcie's basic toppings are mushrooms and onions.

~Mira

[kensan-oni.livejournal.com]

I like my Ocazone... which is the name the Local Pizza Palor my dad grew up at called a Calizone, and it's not really an Ocazone unless it has Ricotta cheese in the middle of it, with Sauce on the side!

[otana.livejournal.com]

House of Pizza & Pasta back home in Ruislip. I'm not sure if the owners were Turkish or Greek, but they made the most amazing pizzas, always hot and perfect. My favorite was the Spicy Mexican pizza, it had hot sauce, spicy chicken, jalapenos, tons of cheese and veggies. They made their own garlic bread (not too garlicky, lots of herbs, not really on flatbread but more like the heel of a loaf, if that makes sense) and coleslaw which was perfect to cool down with the spicy pizza, and they'd deliver a medium pizza, two garlic breads, coleslaw and a 2l of Coke for £9.99, which is insanely cheap for London.

Pizza!

[lionman.livejournal.com]

I tend to go with Pizza Hut, since that's what I grew up with, so I tend to be a Supreme / Super Supreme / Meat Lovers kinda lion. :-)

[lironess.livejournal.com]

Once upon a time Numero Uno deep dish was great. Now I don't know if they even exist any more. They really went down hill in the past 10 years or so...

[changa.livejournal.com]

Hands down... Cape Cod Pizza:

http://www.capecodcafepizza.com/

[shabm.livejournal.com]

I like pizza. All sorts. Thin, deep, greasy, dry, it doesn't matter, it's almost always good.

[finnkveldulfr.livejournal.com]

ummm.... food.
Food is good. Not really picky about what type o' pizza, though I guess I prefer deep-dish varieties to regular crust, and regular crust is a vast preference over thin-crust.

Of course, I'm a little heretical-- given the choice between pizza and pasta dishes, I tend to go for pasta anyway.